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Exceptional 196 hectares estate with an 18th century farmhouse converted into a hotel 1 hour from Valencia and Alicante.

Farm of olive, almond and persimmon trees in Valencian Tuscany.

5.100.000€
RMGV6135

Description

Hotel with 8 large rooms between 25 and 35m2. It also has a spa area and is close to all the wine cellars of the so-called Terres dels Alforins within the DO Valencia.

The rooms have been decorated by the interior designer Mª José Virosque, inspired by the native Valencian wine theme. They are distributed over two floors, the second being attic, with all the charm of wood and spectacular views.

Change to imperial units (ft2, ac, °F)Change to international units (m2, h, °C)

Info about the estate

  • Estate surface:

    196 ha484 ac

  • Olive grove surface:

    70 ha173 ac

  • Altitude:

    450m
  • Irrigation:

    Yes

  • Organic:

    Yes

  • Olive varieties:

    Arbequina

Infographic of the area

app.terminology.province11

Info about the Cortijo / Masía

  • Cortijo surface:

    1.050 m211.302 ft2

  • Hotel:

    Yes

  • Nº Bedrooms:

    11

  • Nº Bathrooms:

    11

  • Pool:

    Yes

Hojiblanca
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